Ozeki - 85/PP
EDAMAME
KINGFISH SASHIMI
Ikura, Pickle Jalapeno, Truffle Dashi Yuzu Soy
-
TANUKI NEW STYLE SUSHI
Fish Tartar, Ponzu Yuzu Mayo, Avocado Salsa, Tobiko
SWEET CORN
Kimchi Butter
CHICKEN KARAAGE
Kimchi Mayo
-
CHEF SELECTION STEAK
TANUKI SALAD
POTATO SALAD
-
MATCHA TIRAMISU
Green Tea Cream, Milk Crumb
Yokozuna - 120/PP
EDAMAME
SALMON TATAKI
Apple Wafu, Pickled Cucumber, Sesame
-
CHEF’S SELECTION NIGIRI
SPICY TUNA CRISPY RICE
Tobiko, Spicy Mayo
-
BAKED EGGPLANT
Honey Miso, Artichoke Chips, Puffed Rice
CHICKEN WING SKEWER
Koji, Smoked Salt, Lime
PRAWN TOAST
Tobiko, Yuzu Mayo
-
AUSTRALIAN WAGYU
POTATO SALAD
BRUSSELS SPROUTS
Bonito Flakes, Soy Vinaigrette
-
TANUKI PAVLOVA
Passionfruit, Pineapple, Yuzu Granita
Set menus are for 2 guests minimum and must be ordered for the whole table.
Dietaries can be accommodated. All dishes are subject to availability and seasonality.