Ozeki - 85/PP

EDAMAME

KINGFISH SASHIMI

Ikura, Pickle Jalapeno, Truffle Dashi Yuzu Soy

-

TANUKI NEW STYLE SUSHI

Fish Tartar, Ponzu Yuzu Mayo, Avocado Salsa, Tobiko

SWEET CORN

Kimchi Butter

CHICKEN KARAAGE

Kimchi Mayo

-

CHEF SELECTION STEAK

TANUKI SALAD

POTATO SALAD

-

MATCHA TIRAMISU

Green Tea Cream, Milk Crumb

Yokozuna - 120/PP

EDAMAME

SALMON TATAKI

Apple Wafu, Pickled Cucumber, Sesame

-

CHEF’S SELECTION NIGIRI

SPICY TUNA CRISPY RICE

Tobiko, Spicy Mayo

-

BAKED EGGPLANT

Honey Miso, Artichoke Chips, Puffed Rice

CHICKEN WING SKEWER 

Koji, Smoked Salt, Lime

PRAWN TOAST

Tobiko, Yuzu Mayo

-

AUSTRALIAN WAGYU

POTATO SALAD

BRUSSELS SPROUTS

Bonito Flakes, Soy Vinaigrette

-

TANUKI PAVLOVA

Passionfruit, Pineapple, Yuzu Granita

Set menus are for 2 guests minimum and must be ordered for the whole table.

Dietaries can be accommodated. All dishes are subject to availability and seasonality.