Frequently asked questions

 

We’re always happy to answer any questions via phone or email, but the FAQs might be just what you’re looking for.

 

  • 37 Bay Street, Double Bay

  • Yes there is a dress code; smart attire is required. We recommend dressing up, not down. We ask that guests not wear hoodies, caps, activewear, shorts, ripped jeans, sports trainers, flip-flops or beach sliders. Entry to Tanuki is subject to management’s discretion. 

  • Yes, children and guests under 18 are welcome at Tanuki when with a legal guardian. No minors are admitted into the venue after 8pm.

    To ensure a pleasant experience for all guests, we kindly ask that children remain seated, quiet, and under the supervision of their parents or guardians at all times. Please note that during peak times, such as busy Friday and Saturday dinners, we are unable to accommodate prams or highchairs in the restaurant due to limited space. 

    A ‘responsible adult’ is an adult who is:

    a) A parent, step parent or legal guardian

    b) For the time being standing in as the parent of the minor (‘generation gap’ required by the Venue – i.e cannot be siblings/friends etc).

    i.e. A 19 year old boyfriend and 17 year old girlfriend does not qualify as a responsible adult. Nor does a 21 year old sister with her underage sisters qualify as a responsible adult.

  • Yes. We have an all day dining menu available from open till close.

  • Yes, Tanuki features a range of DJ’s from Wednesday to Sunday.

  • Yes. 

  • No.

  • Please inform our reservations team (reservations@tanukisydney.com) ahead of time if your guests have any food allergies/requirements. We will try our best to accommodate but cannot guarantee that our food will be allergen free.

  • NO.

  • No.

  • Modern Japanese with a strong focus on sushi and sashimi as well as a range of dishes cooked over Japanese charcoal.

  • No, our meat is not halal. 

  • Unfortunately not. Table requests are accepted, however, not guaranteed.

  • Our cancellation policy is outlined during the booking process and can also be found in the confirmation email, sent at the time of booking. 

  • By contacting our team at reservations@tanukisydney.com

  • Yes, Tanuki’s full menu is available throughout the entire venue.

  • Yes, but we strongly advise that you book a table ahead of time.

  • By contacting our team at reservations@tanukisydney.com

  • Yes, however there is a $5 cakeage fee per guest at the table.

  • No.

  • Online on SevenRooms or by email at reservations@tanukisydney.com

  • The menu evolves constantly with the seasons and the product availability.